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Everest Kashmirilal Brilliant Red Chilli Powder - 100gm Everest Kashmirilal Brilliant Red Chilli Powder - 100gm Everest Kashmirilal Brilliant Red Chilli Powder - 100gm Everest Kashmirilal Brilliant Red Chilli Powder - 100gm Everest Kashmirilal Brilliant Red Chilli Powder - 100gm Everest Kashmirilal Brilliant Red Chilli Powder - 100gm Everest Kashmirilal Brilliant Red Chilli Powder - 100gm
Everest Kashmirilal Brilliant Red Chilli Powder - 100gm
Everest Kashmirilal Brilliant Red Chilli Powder - 100gm
Everest Kashmirilal Brilliant Red Chilli Powder - 100gm
Everest Kashmirilal Brilliant Red Chilli Powder - 100gm
Everest Kashmirilal Brilliant Red Chilli Powder - 100gm
Everest Kashmirilal Brilliant Red Chilli Powder - 100gm
Everest Kashmirilal Brilliant Red Chilli Powder - 100gm

Everest Kashmirilal Brilliant Red Chilli Powder - 100gm

¢48.50

  • Vibrant Natural Red Colour: Made from select kashmiri red chilli powder, known for its deep red hue and mild heat, adding rich colour to everyday Indian cooking without overpowering spice.
  • Mild & Flavourful Kashmiri Lal Mirch: This finely ground kashmiri chilli powder delivers balanced pungency and smooth texture, making it ideal for curries, gravies, marinades and traditional recipes.
  • Fine-Ground for Easy Blending: The uniform grind ensures the lal mirch powder mixes evenly into dishes, enhancing both colour and flavour—perfect for home cooks and Indian kitchens.
  • Sourced From Renowned Chilli-Growing Regions: Crafted using high-quality kashmiri mirch, carefully selected from India’s trusted chilli belts to maintain authenticity, purity and consistent taste.
  • Versatile Spice for Daily Use: A great choice for those who prefer mild, flavourful mirchi powder, red chilly powder, deggi mirch, or byadgi chilli for achieving restaurant-style colour in homemade meals.
(50 products available)
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Categories: Masala & Spices

Fine ground red chillies of the finest quality distinguished by their brilliant red colour and mild pungency.Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America’s most important contribution to the world of spices, though today it is one of India’s major export attractions.Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent ‘Guntur’ and the mildly pungent ‘Byadgi’ chillies are internationally recognised as the finest in quality.


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