Categories: Pasta & Noodles
Break the Noodle cake into four parts. Add Noodles and *TASTEMAKER® to 210 ml (approx. 1 cup) of boiling water. Cook for 2 minutes in an open pan. Stir occasionally. Do not drain remaining water. Hold for 1 min after cooking. Serve hot. Store the remaining noodle cakes in an air tight container to preserve taste & aroma and avoid infestation.
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